Fall Semester 2020 Courses

Use one or more of the fields below to search our offerings and find the right courses for your semester abroad! Click Clear All to restart.

Field Trips
Many courses include a co-curricular field trip to important destinations in Italy. Please see individual course descriptions for more details. Note that field trips are subject to change; therefore, students should not plan personal travel until the final field trip dates are confirmed by professors during the first week of classes.

ANTH 375: Anthropology of Food and Eating: Understanding Self and Others

• Discipline(s):Anthropology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Elisa Ascione - Ph.D.
• Course Travel:Yes

ARCH 320: Archaeological Discoveries: A Passion for Classical Antiquity

• Discipline(s):Archaeology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Giampiero Bevagna - M.A.
• Course Travel:Yes

ART 215: Photography: Portfolio of Perugia

• Discipline(s):Art

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Philippa Stannard - M.F.A.
• Course Travel:Yes

ART 250: Art Therapy

• Discipline(s):Art

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Philippa Stannard - M.F.A.
• Course Travel:Yes

ART 260: Ceramics Traditions in Umbria and Central Italy

• Discipline(s):Art

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Philippa Stannard - M.F.A.
• Course Travel:Yes

ARTH 260: Ceramics Traditions in Umbria and Central Italy

• Discipline(s):Art History

• Available:Fall
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Philippa Stannard - M.F.A.
• Course Travel:No

ARTH 310: Italian Renaissance Masters: Art, Invention, and Culture

• Discipline(s):Art History

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Alessandra Becucci - Ph.D.
• Course Travel:Yes

ARTH 352: Museum Studies: Seminar and Practicum

• Discipline(s):Art History

• Available:Fall
• Course Type:Seminar & Practicum (mini Internships)
• Taught in:English

• Credits:3
• Instructor:Antonella Valoroso - Ph.D.
• Course Travel:Yes

ARTH 380: Saints, Sinners, and Harlots: Medieval Women in Central Italy

• Discipline(s):Art History

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:4
• Instructor:Corinna Gallori - Ph.D.
• Course Travel:No

BUS 355: Digital Marketing: Wine and Wineries of Central Italy

• Discipline(s):Business and Marketing

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Filippo Benedetti Valentini - M.A.
• Course Travel:Yes

BUS 390: International Marketing

• Discipline(s):Business and Marketing

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Simone Poledrini - Ph.D.
• Course Travel:Yes

CLAS 320: Archaeological Discoveries: A Passion for Classical Antiquity

• Discipline(s):Classical Studies

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in: 

• Credits:3
• Instructor:Giampiero Bevagna - M.A.
• Course Travel:Yes

CLAS 330: The Roman Empire

• Discipline(s):Classical Studies

• Available:Fall
• Course Type:Standard Courses
• Taught in:English

• Credits:4
• Instructor:Giampiero Bevagna - M.A.
• Course Travel:Yes

COMM 290: Intercultural Communication

• Discipline(s):Communication and Journalism, Psychology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Gabriella Klein - Ph.D.
• Course Travel:No

COMM 355: Digital Marketing: Wine and Wineries of Central Italy

• Discipline(s):Communication and Journalism

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Filippo Benedetti Valentini - M.A.
• Course Travel:Yes

COMM 390: International Marketing

• Discipline(s):Communication and Journalism

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Simone Poledrini - Ph.D.
• Course Travel:Yes

Direct Enrollment at Accademia Belle Arti

• Discipline(s):Studio Art

• Available:Fall, Spring
• Course Type:Courses Exclusively in Italian
• Taught in: 

• Credits: 
• Course Travel:No

Direct Enrollment at the University for Foreigners

• Discipline(s):Disciplines at University for Foreigners, Italian Language & Culture

• Available:Fall, Spring
• Course Type:Courses Exclusively in Italian
• Taught in:Italian

• Credits: 
• Course Travel:No

Direct Enrollment at the University of Perugia

• Discipline(s):Disciplines at University of Perugia

• Available:Fall
• Course Type:Courses Exclusively in Italian
• Taught in:Intermediate Italian/Advanced Italian

• Credits: 
• Course Travel:No

EDUC 355: Critical Disabilities Studies: Seminar and Practicum

• Discipline(s):Education

• Available:Fall, Spring
• Course Type:Seminar & Practicum (mini Internships)
• Taught in:English

• Credits:3
• Instructor:Christian Tarchi - Ph.D.
• Course Travel:No

EDUC 430: Human Development in Culture

• Discipline(s):Education

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Doris Kessenich - M.A.
• Course Travel:Yes

ENG 340: Italian Tales and Stories: Creative Writing Through Literary Models

• Discipline(s):English

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Antonella Valoroso - Ph.D.
• Course Travel:Yes

ENG 360: The Italian American Experience: An Interdisciplinary Perspective

• Discipline(s):English

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Elgin K. Eckert – Ph.D.
• Course Travel:No

ENV 310: Placemaking: Creating Urban Spaces and Communities

• Discipline(s):Environmental Studies

• Available:Fall, Spring
• Course Type:Community-Based Courses
• Taught in:English

• Credits:3
• Instructor:Raymond Lorenzo - M.C.P.
• Course Travel:Yes

ENV 330: Sustainable Food Production in Italy: Local Traditions and Global Transformations

• Discipline(s):Environmental Studies

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Elisa Ascione - Ph.D.
• Course Travel:Yes

FLM 390: Italian Cinema from Neorealism to Netflix

• Discipline(s):Film & Media Studies

• Available:Fall
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Elgin K. Eckert – Ph.D.
• Course Travel:No

FSST 330: Sustainable Food Production in Italy: Local Traditions and Global Transformations

• Discipline(s):Food & Sustainability Studies

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Elisa Ascione - Ph.D.
• Course Travel:Yes

FSST 349: The History and Culture of Food in Italy (non-FSSP students)

• Discipline(s):Food & Sustainability Studies

• Available:Fall
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Olivier de Maret - Ph.D.
• Course Travel:Yes

FSST 350: The History and Culture of Food in Italy

• Discipline(s):Food & Sustainability Studies

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Olivier de Maret - Ph.D.
• Course Travel:Yes

FSST 355: Digital Marketing: Wine and Wineries of Central Italy

• Discipline(s):Food & Sustainability Studies

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Filippo Benedetti Valentini - M.A.
• Course Travel:Yes

FSST 375: Anthropology of Food and Eating: Understanding Self and Others

• Discipline(s):Food & Sustainability Studies

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Elisa Ascione - Ph.D.
• Course Travel:Yes

HIST 320: Archaeological Discoveries: A Passion for Classical Antiquity

• Discipline(s):History

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Giampiero Bevagna - M.A.
• Course Travel:Yes

HIST 330: The Roman Empire

• Discipline(s):History

• Available:Fall
• Course Type:Standard Courses
• Taught in:English

• Credits:4
• Instructor:Giampiero Bevagna - M.A.
• Course Travel:Yes

HIST 340: History and Politics of the European Union

• Discipline(s):History

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Maximiliano Lorenzi - Ph.D.
• Course Travel:Yes

HIST 349: The History and Culture of Food in Italy (non-FSSP students)

• Discipline(s):History

• Available:Fall
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Olivier de Maret - Ph.D.
• Course Travel:Yes

HIST 350: The History and Culture of Food in Italy

• Discipline(s):History

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Olivier de Maret - Ph.D.
• Course Travel:Yes

HIST 360: The Italian American Experience: An Interdisciplinary Perspective

• Discipline(s):History

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Elgin K. Eckert – Ph.D.
• Course Travel:No

HIST 380: Saints, Sinners, and Harlots: Medieval Women in Central Italy

• Discipline(s):History

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:4
• Instructor:Corinna Gallori - Ph.D.
• Course Travel:No

INT 299/399/499: Internship

• Discipline(s):Various Disciplines

• Available:Fall, Spring, Summer
• Course Type:Internship
• Taught in:English/Italian

• Credits:3-4
• Instructor:Selected Umbra Faculty
• Course Travel:No

IR 297/397/497: Independent Research

• Discipline(s):Various Disciplines

• Available:Fall, Spring
• Course Type:Independent Research
• Taught in: 

• Credits:1-4
• Instructor:Selected Umbra Faculty
• Course Travel:No

IR 400: Research Writing and Methodology (for General Studies Students and Research Scholars)

• Discipline(s):Various Disciplines

• Available:Fall, Spring
• Course Type:Faculty-Directed Research Courses, Scholars Program
• Taught in:English

• Credits:2
• Instructor:Brooke Porter-Ph.D.
• Course Travel:No

IR 410: Research Writing & Methodology (for Food & Sustainability Studies)

• Discipline(s):Food & Sustainability Studies

• Available:Fall, Spring
• Course Type:Faculty-Directed Research Courses, Independent Research, Scholars Program
• Taught in:English

• Credits:2
• Instructor:Brooke Porter-Ph.D.
• Course Travel:Yes

IS 298/398/498: Independent Study

• Discipline(s):Various Disciplines

• Available:Fall, Spring
• Course Type:Independent Study
• Taught in: 

• Credits:1-4
• Instructor:Selected Umbra Faculty
• Course Travel:No

ITAL 101: Living Perugia: Elementary Language, Culture, and Reflection I

• Discipline(s):Italian Language & Culture

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:Italian

• Credits:4
• Instructor:Italian Instructors
• Course Travel:No

ITAL 102: Living Perugia: Elementary Language, Culture, and Reflection II

• Discipline(s):Italian Language & Culture

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:Italian

• Credits:4
• Instructor:Italian Instructors
• Course Travel:No

ITAL 110: Intensive Elementary Italian

• Discipline(s):Italian Language & Culture

• Available:Fall
• Course Type:Standard Courses
• Taught in: 

• Credits:6
• Instructor:Italian Instructors
• Course Travel:No

ITAL 201: Experiencing Perugia: Intermediate Language, Culture, and Reflection I

• Discipline(s):Italian Language & Culture

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:Italian

• Credits:4
• Instructor:Italian Instructors
• Course Travel:No

ITAL 202: Experiencing Perugia: Intermediate Language, Culture, and Reflection II

• Discipline(s):Italian Language & Culture

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:Italian

• Credits:4
• Instructor:Italian Instructors
• Course Travel:No

ITAL 210: Intensive Intermediate Italian

• Discipline(s):Italian Language & Culture

• Available:Fall
• Course Type:Standard Courses
• Taught in: 

• Credits:6
• Instructor:Italian Instructors
• Course Travel:No

ITAL 290: Italian Language Lab for Intermediate and Intermediate/Advanced Students (i-course)

• Discipline(s):Italian Language & Culture, Italian Studies-Interdisciplinary, Various Disciplines

• Available:Fall, Spring
• Course Type:i-Courses
• Taught in:Italian

• Credits:1
• Instructor:Selected Umbra Faculty
• Course Travel:No

ITAL 310: Advanced Italian Composition and Conversation

• Discipline(s):Italian Language & Culture

• Available:Fall
• Course Type:Standard Courses
• Taught in: 

• Credits:6
• Instructor:Italian Instructors
• Course Travel:No

MUSC 300: Instrumental Performance

• Discipline(s):Music

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in: 

• Credits:1
• Instructor:Selected Instructors from La Maggiore School of Music
• Course Travel:No

MUSC 305: Voice Performance

• Discipline(s):Music

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in: 

• Credits:1
• Instructor:Selected Instructors from La Maggiore School of Music
• Course Travel:No

MUSC 350: Advanced Tonal Harmony

• Discipline(s):Music

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Selected Instructors from La Maggiore School of Music
• Course Travel:No

PSCI 340: History and Politics of the European Union

• Discipline(s):Political Science

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Maximiliano Lorenzi - Ph.D.
• Course Travel:Yes

PSYC 249: Criminal Behavior

• Discipline(s):Psychology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in: 

• Credits:3
• Instructor:Doris Kessenich - M.A.
• Course Travel:Yes

PSYC 250: Art Therapy

• Discipline(s):Psychology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Philippa Stannard - M.F.A.
• Course Travel:Yes

PSYC 355: Critical Disabilities Studies: Seminar and Practicum

• Discipline(s):Psychology

• Available:Fall, Spring
• Course Type:Seminar & Practicum (mini Internships)
• Taught in:English

• Credits:3
• Instructor:Christian Tarchi - Ph.D.
• Course Travel:No

PSYC 430: Human Development in Culture

• Discipline(s):Psychology

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Doris Kessenich - M.A.
• Course Travel:Yes

PSYC 450: The Science of Behavioral Change: A Community-Based Approach

• Discipline(s):Psychology

• Available:Fall, Spring
• Course Type:Community-Based Courses
• Taught in:English

• Credits:3
• Instructor:John Dennis - Ph.D.
• Course Travel:Yes

PYSC 290: Intercultural Communication

• Discipline(s):Communication and Journalism, Psychology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Gabriella Klein - Ph.D.
• Course Travel:No

REL 380: Saints, Sinners, and Harlots: Medieval Women in Central Italy

• Discipline(s):Religion

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:4
• Instructor:Corinna Gallori - Ph.D.
• Course Travel:Yes

SOC 249: Criminal Behavior

• Discipline(s):Sociology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in: 

• Credits:3
• Instructor:Doris Kessenich - M.A.
• Course Travel:Yes

SOC 310: Placemaking: Creating Urban Spaces and Communities

• Discipline(s):Sociology

• Available:Fall, Spring
• Course Type:Community-Based Courses
• Taught in:English

• Credits:3
• Instructor:Raymond Lorenzo - M.C.P.
• Course Travel:Yes

SOC 330: Sustainable Food Production in Italy: Local Traditions and Global Transformations

• Discipline(s):Sociology

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Elisa Ascione - Ph.D.
• Course Travel:Yes

SOC 349: The History and Culture of Food in Italy (non-FSSP students)

• Discipline(s):Sociology

• Available:Fall
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Olivier de Maret - Ph.D.
• Course Travel:Yes

SOC 350: The History and Culture of Food in Italy

• Discipline(s):Sociology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Olivier de Maret - Ph.D.
• Course Travel:Yes

SOC 360: The Italian American Experience: An Interdisciplinary Perspective

• Discipline(s):Sociology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Elgin K. Eckert – Ph.D.
• Course Travel:No

SOC 375: Anthropology of Food and Eating: Understanding Self and Others

• Discipline(s):Sociology

• Available:Fall, Spring
• Course Type:Standard Courses
• Taught in:English

• Credits:3
• Instructor:Elisa Ascione - Ph.D.
• Course Travel:Yes

SOC 430: Human Development in Culture

• Discipline(s):Sociology

• Available:Fall, Spring
• Course Type:Courses with Service Learning
• Taught in:English

• Credits:3
• Instructor:Doris Kessenich - M.A.
• Course Travel:Yes