Join an Italian chef and nutritionist for a cooking class on the principles of the Mediterranean Diet. Participants will structure and prepare a healthy meal based on grains, fruits and vegetables that are seasonal, local and organic.
Sign-up on the App by Thursday, Oct. 4th. Payment due at the Student Services Office after you sign-up. The subscription will be approved after the payment (25 Euros). This event has limited spots: first come, first served!
Meet in the Umbra Kitchen at the scheduled time.