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Trattoria Tortilla: Mexican Food in Perugia, Italy
If you’ve every tried to find Mexican food in Italy — and especially in Perugia — you’ll know that the offerings are sorely lacking. The students from The Business of Food in Italy are aiming to change that by running Trattoria Tortilla, a small Mexican restaurant, as their capstone project!
For just €10 (or €9 if you reserve as an eight-person table), you get to dig into a four-course meal — served, of course, all’italiana:
Antipasto: Chips and homemade salsa
Primo: Chili-roasted Sweet Potatoes
Secondo: Beef or Veggie Burritos
Dessert: Sopapillas (fried pastry served with honey)
They will be selling tickets at Umbra in the library this Wednesday, Thursday, as well as next Monday and Tuesday from 10 am to 2 pm.
TICKETS WILL NOT BE SOLD AT THE DOOR, SO BUY YOUR TICKETS NOW!
This is a student run project for the BUFS 380 – The Business of Food: Italy and Beyond class which is a part of the Food Studies Program