Browse Our Courses

All courses are taught in English except where indicated. Should you have any questions about specific courses, please contact us to be put in touch with one of our admissions advisors at [email protected]


Accounting – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

ANTH 375: Anthropology of Food and Eating: Understanding Self and Others

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: Excursions to typical Perugian restaurants and food artisans.

ARCH 320: Archaeological Discoveries: A Passion for Classical Antiquity

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Overnight trip to Tarquinia and Cerveteri

ARCH 325: Archaeology in Central Italy: the Etruscan and Roman Heritage

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Rome, Cortona, and Chiusi - Fee: 100 €

ARCH 350: Archaeological Field Workshop

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Rome, Cortona, and Chiusi

ART 215: Photography: Portfolio of Perugia

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: Yes

ART 215: Photography: Portfolio of Perugia (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: None

ART 230: Visual Communication: Storytelling through Photography

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: Yes

ART 250: Art Therapy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: No

ART 260: Ceramics Traditions in Umbria and Central Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: Yes

ART 260: Ceramics Traditions in Umbria and Central Italy (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: TBA

ARTH 260: Ceramics Traditions in Umbria and Central Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: Yes

ARTH 260: Ceramics Traditions in Umbria and Central Italy (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: TBA

ARTH 310: Italian Renaissance Masters: Art, Invention, and Culture

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: TBA

ARTH 380: Saints, Sinners, and Harlots: Medieval Women in Central Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 4
  • Instructor: Daniele Sini, Ph.D.
  • Course Travel: TBD

BUS 340: Global Sustainable Business

  • Available: Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: TBD

BUS 355: Digital Marketing: Wine and Wineries of Central Italy

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Jacopo Cossater, M.A.
  • Course Travel: Field Trip to Bevagna: Tenuta Bellafonte and Tenuta Castelbuono

BUS 365: Tourism for Sustainable Development: Italian and Global Models

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: Yes

BUS 390: International Marketing

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Yes

BUS 460: Organizational Behavior: An Evidence-Based Approach

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: John Dennis, Ph.D.
  • Course Travel: No

Business and Economics – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

CLAS 215: Roman Civilization and Daily Life

  • Available: Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 4
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Three-day trip to Ercolano, Pompei, and Naples

CLAS 320: Archaeological Discoveries: A Passion for Classical Antiquity

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Overnight trip to Tarquinia and Cerveteri

CLAS 325: Archaeology in Central Italy: the Etruscan and Roman Heritage

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Rome, Cortona, and Chiusi - Fee: 100 €

CLAS 330: The Roman Empire

  • Available: Fall Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 4
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Overnight trip to Rome

CLAS 345: Pagans and Christians: Ancient Mediterranean Religions

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Daytrip to Spoleto and Assisi

CLAS 350: Archaeological Field Workshop

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Rome, Cortona, and Chiusi

CLAS 355: Sex and The Ancient City: Society, Identity and Sexuality in Imperial Rome

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Overnight Field Trip to Pompeii

COMM 230: Visual Communication: Storytelling through Photography

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: Yes

COMM 290: Intercultural Communication

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: No

COMM 355: Digital Marketing: Wine and Wineries of Central Italy

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Jacopo Cossater, M.A.
  • Course Travel: Field Trip to Bevagna: Tenuta Bellafonte and Tenuta Castelbuono

COMM 390: International Marketing

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Yes

Criminal Justice Courses – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: Independent Study iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

Direct Enrollment at Accademia Belle Arti

  • Available: Fall Semester Spring Semester
  • Course Type: Courses taught in Italian
  • Taught in: Italian
  • Credits: TBA
  • Instructor:
  • Course Travel: No

EDUC 353: Education in Italy: Seminar and Practicum

  • Available: Spring Semester
  • Course Type: Seminar & Practicum
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: TBA

EDUC 354: Critical Disabilities Studies (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Doris Kessenich, M.A.
  • Course Travel: Yes

EDUC 430: Human Development in Culture

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Yes

Education – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

ENG 325: From Literature to Social Media: Reading and Writing Italian Food

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel: Visit to Umbrian food producers and local school

ENG 350: Blockbusters and Bestsellers: Italian Cinema and Literature of the 21st Century

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel:

ENG 358: Writing Italian Food (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Day trip to Terre Maragritelli winery

ENV 320: Water Resources: Environment, Society, and Power

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: Yes

ENV 330: Sustainable Food Production in Italy: Local Traditions and Global Transformations

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: Yes

ENV 340: Global Sustainable Business

  • Available: Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: TBD

ENV 365: Tourism for Sustainable Development: Italian and Global Models

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: Yes

FLM 350: Blockbusters and Bestsellers: Italian Cinema and Literature of the 21st Century

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel:

FLM 365: Mafia, Murder, and Mystery: Crime in Italian and American Cinema (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel: No

FLM 370: Cosa Nostra: Cinema and History of the (Anti)Mafia

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel:

FLM 390: Italian Cinema from Neorealism to Netflix

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel: No

FSST 100: Experiencing Sustainable Italian Foodways (FSSP Core Course)

  • Available: Fall Semester Spring Semester
  • Course Type: Experiential Courses
  • Taught in: English
  • Credits: 1
  • Instructor: Clelia Viecelli, Ph.D.
  • Course Travel: Yes

FSST 250: The Science of Italian Food

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: TBD

FSST 320: Water Resources: Environment, Society, and Power

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: Yes

FSST 325: From Literature to Social Media: Reading and Writing Italian Food

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel: Visit to Umbrian food producers and local school

FSST 330: Sustainable Food Production in Italy: Local Traditions and Global Transformations

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: Yes

FSST 349: The History and Culture of Food in Italy (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English, Italian
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: A co-curricular trip to Tuscany

FSST 350: The History and Culture of Food in Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Clelia Viecelli, Ph.D.
  • Course Travel: Cooking class and lunch at Agriturismo Malvarina

FSST 355: Digital Marketing: Wine and Wineries of Central Italy

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Jacopo Cossater, M.A.
  • Course Travel: Field Trip to Bevagna: Tenuta Bellafonte and Tenuta Castelbuono

FSST 358: Writing Italian Food (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Day trip to Terre Maragritelli winery

FSST 375: Anthropology of Food and Eating: Understanding Self and Others

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: Excursions to typical Perugian restaurants and food artisans.

Gender Studies – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

GSCI 250: The Science of Italian Food

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: TBD

GSCI 320: Water Resources: Environment, Society, and Power

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: Yes

Health and Physical Education – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

HIST 215: Roman Civilization and Daily Life

  • Available: Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 4
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Three-day trip to Ercolano, Pompei, and Naples

HIST 320: Archaeological Discoveries: A Passion for Classical Antiquity

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Overnight trip to Tarquinia and Cerveteri

HIST 330: The Roman Empire

  • Available: Fall Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 4
  • Instructor: Giampiero Bevagna, M.A.
  • Course Travel: Overnight trip to Rome

HIST 340: History and Politics of the European Union

  • Available: Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: TBD

HIST 345: Pagans and Christians: Ancient Mediterranean Religions

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Daytrip to Spoleto and Assisi

HIST 349: The History and Culture of Food in Italy (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English, Italian
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: A co-curricular trip to Tuscany

HIST 350: The History and Culture of Food in Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Olivier de Maret, Ph.D.
  • Course Travel: Cooking class and lunch at Agriturismo Malvarina

HIST 360: The Italian American Experience: An Interdisciplinary Perspective

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel: No

HIST 370: Cosa Nostra: Cinema and History of the (Anti)Mafia

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel:

HIST 380: Saints, Sinners, and Harlots: Medieval Women in Central Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 4
  • Instructor: Daniele Sini, Ph.D.
  • Course Travel: TBD

INT 299/399/499: Internship

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Internship
  • Taught in: English
  • Credits: 1-4
  • Instructor:
  • Course Travel: no

IR 297/397/497: Independent Research

  • Available: Fall Semester Spring Semester
  • Course Type: Independent Research
  • Taught in: English
  • Credits: 1-4
  • Instructor:
  • Course Travel: no

IR 400: Research Writing and Methodology

  • Available: Fall Semester Spring Semester
  • Course Type: Faculty-Directed Research Courses Scholars Program
  • Taught in: English
  • Credits: 2
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: none

IR 410: Research Writing & Methodology (for Food & Sustainability Studies)

  • Available: Fall Semester Spring Semester
  • Course Type: Faculty-Directed Research Courses Independent Research Scholars Program
  • Taught in: English
  • Credits: 2
  • Instructor: Brooke Porter, Ph.D.
  • Course Travel: No

IS 398: The History of Music in Western World

  • Available: Fall Semester Spring Semester
  • Course Type: Independent Study
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: No

ITAL 101: Elementary Italian

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: Beginner Italian
  • Credits:
  • Instructor:
  • Course Travel:

ITAL 102: Elementary Italian II

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in:
  • Credits:
  • Instructor:
  • Course Travel:

ITAL 201: Intermediate Italian I

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in:
  • Credits:
  • Instructor:
  • Course Travel:

ITAL 202: Intermediate Italian II

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in:
  • Credits:
  • Instructor:
  • Course Travel:

Legal Studies – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

Medical, Healthcare – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

MUSC 300: Instrumental Performance

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: No

MUSC 305: Voice Performance

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: No

MUSC 350: Advanced Tonal Harmony

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in:
  • Credits: 3
  • Instructor:
  • Course Travel:

PSCI 340: History and Politics of the European Union

  • Available: Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: TBD

PSYC 100: Experiencing Multicultural Psychology (MPP Core Course)

  • Available: Fall Semester Spring Semester
  • Course Type: Experiential Courses
  • Taught in: English
  • Credits: 1
  • Instructor:
  • Course Travel: Field trip to Florence

PSYC 249: Criminal Behavior

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Doris Kessenich, M.A.
  • Course Travel: Yes

PSYC 250: Art Therapy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Philippa Stannard, M.F.A.
  • Course Travel: No

PSYC 290: Intercultural Communication

  • Available: Fall Semester Spring Semester Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: No

PSYC 353: Education in Italy: Seminar and Practicum

  • Available: Spring Semester
  • Course Type: Seminar & Practicum
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: TBA

PSYC 354: Critical Disabilities Studies (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Doris Kessenich, M.A.
  • Course Travel: Yes

PSYC 355: Critical Disabilities Studies: Seminar and Practicum

  • Available: Fall Semester Spring Semester
  • Course Type: Seminar & Practicum
  • Taught in: English
  • Credits: 3
  • Instructor: Doris Kessenich, M.A.
  • Course Travel: Yes

PSYC 430: Human Development in Culture

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Yes

PSYC 450: The Science of Behavioral Change: A Community-Based Approach

  • Available: Fall Semester Spring Semester
  • Course Type: Community-Based Courses
  • Taught in: English
  • Credits: 3
  • Instructor: John Dennis, Ph.D.
  • Course Travel: Yes

PSYC 460: Organizational Behavior: An Evidence-Based Approach

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: John Dennis, Ph.D.
  • Course Travel: No

Psychology – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

REL 345: Pagans and Christians: Ancient Mediterranean Religions

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Daytrip to Spoleto and Assisi

REL 380: Saints, Sinners, and Harlots: Medieval Women in Central Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 4
  • Instructor: Daniele Sini, Ph.D.
  • Course Travel: TBD

SOC 249: Criminal Behavior

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Doris Kessenich, M.A.
  • Course Travel: Yes

SOC 330: Sustainable Food Production in Italy: Local Traditions and Global Transformations

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: Yes

SOC 349: The History and Culture of Food in Italy (Summer)

  • Available: Summer
  • Course Type: Standard Courses
  • Taught in: English, Italian
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: A co-curricular trip to Tuscany

SOC 350: The History and Culture of Food in Italy

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Olivier de Maret, Ph.D.
  • Course Travel: Cooking class and lunch at Agriturismo Malvarina

SOC 360: The Italian American Experience: An Interdisciplinary Perspective

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel: No

SOC 375: Anthropology of Food and Eating: Understanding Self and Others

  • Available: Fall Semester Spring Semester
  • Course Type: Standard Courses
  • Taught in: English
  • Credits: 3
  • Instructor: Elisa Ascione, Ph.D.
  • Course Travel: Excursions to typical Perugian restaurants and food artisans.

SOC 430: Human Development in Culture

  • Available: Fall Semester Spring Semester
  • Course Type: Courses with Service Learning
  • Taught in: English
  • Credits: 3
  • Instructor:
  • Course Travel: Yes

Sports, Parks & Recreation – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

STEM Courses – iStudy

  • Available: Fall Semester Spring Semester
  • Course Type: iStudy Courses
  • Taught in: English
  • Credits: 3
  • Instructor: iStudy Professor, University of Mississippi
  • Course Travel: No

ISLI 498: Storia della lingua italiana / History of the Italian Language

  • Available: Fall Semester Spring Semester
  • Course Type: Courses taught in Italian Faculty-Directed Research Courses
  • Taught in: Italian
  • Credits: 3
  • Instructor: Elgin K. Eckert, Ph.D.
  • Course Travel: TBD

EDUC 355: Critical Disabilities Studies: Seminar and Practicum

  • Available: Fall Semester Spring Semester
  • Course Type: Seminar & Practicum
  • Taught in: English
  • Credits: 3
  • Instructor: Doris Kessenich, M.A.
  • Course Travel: Yes

Direct Enrollment at the University of Perugia

  • Available: Fall Semester
  • Course Type: Courses taught in Italian
  • Taught in: Italian
  • Credits: TBD
  • Instructor:
  • Course Travel: None

Direct Enrollment at the University for Foreigners

  • Available: Fall Semester Spring Semester
  • Course Type: Courses taught in Italian
  • Taught in: Italian
  • Credits: TBD
  • Instructor:
  • Course Travel: No