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All courses are taught in English except where indicated. Should you have any questions about specific courses, please contact us to be put in touch with one of our admissions advisors at [email protected]


HIST 310 – Plants, People & Civilization

  • Available: Summer Session I
  • Course Type: Standard Courses
  • Taught in: English
  • Course Fee: None
  • Credits: 3
  • Instructor: Neto Leão, Ph.D.
  • Course Travel: TBA

HIST 349: The History and Culture of Food in Italy (Summer)

  • Available: Summer Session I Summer Session II
  • Course Type: Standard Courses
  • Taught in: English
  • Course Fee: $ 100.00
  • Credits: 3
  • Instructor: Clelia Viecelli, Ph.D. Beatrice Barlozzari, PhD
  • Course Travel: Tours and dinners at a local restaurants