Umbra Student Experiences Italian Workplace
Feb | 19
All-year student, Paul Schiller, has the exciting opportunity to work for the city of Perugia as part of his honor’s course, Perugia Practicum. Schiller is helping with translations for the city’s newspaper and website, tackling translations of such words as... Read MoreSt. Bonaventure University Students Visit Namesake’s Birthplace
Feb | 19
For three students, this weekend's optional trip to Civita' di Bagnoregio, Viterbo, Orvieto and Todi was especially meaningful. Three students from the Franciscan Heritage Program at Umbra along with Professor Micheal Chiariello and his wife, Judy, from St. Bonaventure University... Read MoreCoffee Safari Takes Aim
Feb | 14
Coffee, caffè, Koffee, café: a cup of Joe by any other name would…still be black and inky but oh so irresistible! Last night was another edition of the Umbra Institute’s semi-regular Coffee Safaris. Six students, with staff member Zachary Nowak... Read MoreBuon S. Valentino!
Feb | 14
Valentine’s Day is a little more special in Umbria than in other Italian regions as the third-century bishop was from the nearby city of Terni. Saint Valentine supposedly married a Christian woman and a pagan man and got the normal... Read More
Festa di San Costanzo: Perugia’s Big Day
Feb | 05
Monday was just like any other day for Umbra students—a shot of caffè and a cornetto, Italian class, a slice of pizza or a Parma panino, and probably a few more classes. But it didn’t take too much thought first... Read MoreMaking Sausages with Otto
Feb | 05
“Laws are like sausages: those who like them should not see them being made.” So opined the nineteenth-century Prussian chancellor Otto von Bismarck. Despite this warning, an overbooked class of Umbra students handmade sausages last night. The class began with... Read More