Jun | 10
Students in the Food Studies course, STFS 330 Sustainability and Food Production in Italy, are launching a new project this semester at the Umbra Institute. This project provides students with the opportunity to get out into the Perugian community and... Read More
May | 18
Umbra students are proving yet again to have not only a smart brain, but also a big heart! A team of 10 Umbra students is currently volunteering with the UNICEF (United Nations Children’s Emergency Fund) Pigotta Project, which helps fund... Read More
May | 17
Fair trade interns with Professor Giordana and Agostino Cefalo, the coordinator of Altrocioccolato Umbria is known for its chocolate. Eurochocolate, a festival that brings chocolate-lovers to Perugia from all over the world, begins this week. However, this well-known event is... Read More
May | 12
What do you get the woman who has everything? A truffle hunt in Umbria! This past weekend, Oprah Winfrey visited the Relais Todini winery in Perugia for a truffle hunt with best friend Gayle King and King’s daughter Kirby Bumpus.... Read More
May | 11
Truffle master Matteo Bartolini advises the Umbra group Not-so-bright and very early Saturday morning a group of intrepid Umbra students set out on the hunt for “Umbrian gold” – truffles! Participants in Umbra’s Food Studies Program joined Program Coordinator Elisa... Read More
May | 10
On Tuesday afternoon, study abroad students in PSEU 340: Politics and Economics of the European Union participated in a workshop at Ubuntu Centro Immigrazione, a local center for immigrants in Perugia. Directors at the center led a discussion with both... Read More