Cin! Cin!

Oct | 02

As summer 2006 students enter into their third week in Perugia, some participated in a wine tasting which was held yesterday evening at local winery or enoteca, Enone. Students were given a glimpse of the art of enjoying wine--from how... Read More
Tandem for the Taste Buds

Oct | 02

Before their arrival in Perugia two weeks ago, most Umbra students probably associated the word “tandem” with a funky two-seated bicycle found at beachside vacation spots. But today, they have moved into a realm of higher understanding, a dominion in... Read More
Summer Blitz!

Oct | 02

The Umbra Institute summer program is intense. There is really no other way to put it - students have only six weeks to acclimate themselves to Italy, immerse themselves in the local culture, complete academic coursework, and explore the surroundings... Read More
I Scream, You Scream, We All Scream for…Gelato

Oct | 02

What’s better than ice cream on a sizzling summer evening? Two things, actually: Italian gelato, and sprucing up your language skills. As any Umbra student worth their salt knows, Italian gelato is in a class of its own. Its creamy... Read More
L’Infiorate in Spello

Oct | 02

A colorful awakening Sunday morning awaited Umbra students, as they stumbled out of bed and down to Perugia’s central station, to hop the first (and earliest) train south, towards the little town of Spello. Spello’s “Infiorate”– literally, “the flowering” –... Read More
Umbra Proposes a Toast

Oct | 02

Umbra would like to congratulate photography professor, Philippa Stannard, as she has recently picked up the new title of "Sommelier." Ms. Stannard embarked upon the challenge of becoming a wine expert in February of 2005. As of this past May... Read More

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